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Aerial view of the HAY 365 farm and surrounding fields

ABOUT HAY 365

Built Around
Better Hay Handling

HAY 365 is a family-owned Central Ontario operation with more than 30 years of experience producing high-quality hay. Over the years, we have continued to invest in equipment and processes that allow us to handle small-square hay efficiently at wholesale volume.

Our story

More Than 30 Years Producing Hay

Red tractor pulling a wagon stacked with hay bundles in a harvested field

HAY 365 is a family-owned operation with more than 30 years of experience producing high-quality hay in Central Ontario.

Over that time, our operation has evolved around one goal: producing and handling small-square hay more efficiently while maintaining the quality and consistency our customers expect.

As one of the early farmers to adopt the Bale Baron system, we were able to streamline the high-capacity small-square hay market by grouping individual bales into larger, easier-to-handle bundles.

That investment became the foundation for the way HAY 365 operates today.

Built for High-Capacity Small Squares

The Bale Baron changed the way we handle small-square hay.

Instead of managing individual bales one at a time, finished small squares can be grouped into 21-bale bundles for more efficient handling, storage and transportation.

Adopting this system early allowed us to build our operation around higher production volumes and the needs of wholesale buyers.

21 BALESPer finished bundle
42–45 LBApprox. weight per small square bale
~950 LBApprox. bundle weight
Hay bundles spread across a harvested field at HAY 365

Summer production

Summer — Harvest & Bundling

During the summer months, our focus is on producing and bundling as much quality hay as possible while field conditions are right.

Using our Bale Baron system, we can efficiently package small square bales into 21-bale bundles for storage, handling and shipment.

The goal during the harvest season is simple: make the most of good weather and put away as much quality hay as possible.

Extending Production Beyond the Field

Traditional small-square hay production is heavily dependent on weather and the limited hours available during harvest.

To increase flexibility and make better use of the hay we store, HAY 365 introduced a dedicated indoor re-baling process.

This allows us to use the speed and efficiency of large-square baling during the harvest season while creating finished small-square bales later in a controlled indoor environment.

Large-square bales are internal re-baling stock; our customer product is finished small-square hay.

Winter production

Winter — Indoor Re-Baling

Large-square hay stored during the season can be brought indoors and carefully re-baled into consistent small-square bales.

Our indoor processing setup allows us to keep producing finished 21-bale bundles through the winter while maintaining product quality and controlled bale weights.

This process gives us greater control over the finished small-square format while allowing us to continue preparing wholesale hay after the summer harvest season is over.

Hay bundle on indoor processing equipment beside a roller conveyor

A Year-Round Approach to Small-Square Hay

SUMMER

Harvest & Bundle

Produce and bundle as much quality hay as possible while field conditions are right.

STORAGE

Protect the Hay

Store hay so it is available for continued processing after the harvest season.

WINTER

Indoor Re-Baling

Re-bale stored hay into consistent small squares and finished 21-bale bundles indoors.

This combination of summer production and indoor winter processing helps HAY 365 maintain a more flexible, year-round approach to wholesale small-square hay.

Designed for Consistency and Volume

High-Capacity Production

Equipment and processes designed to handle larger quantities of small-square hay.

Controlled Bale Weights

Indoor processing allows greater control over finished bale size and weight.

Efficient Bundling

21-bale bundles simplify handling, storage and transportation.

Year-Round Processing

Indoor re-baling allows production to continue beyond the summer harvest window.

Built for Wholesale Buyers

The HAY 365 operation is designed around customers who need dependable access to small-square hay in larger quantities.

  • Feed Stores
  • Hay Dealers
  • Equestrian Facilities
  • Horse Farms
  • Livestock Farms
  • Other Bulk Agricultural Buyers

Quality Hay.
Year Round.

From summer harvesting and Bale Baron bundling to winter indoor re-baling, HAY 365 has built an operation focused on making small-square hay available efficiently and consistently for wholesale buyers.

Timothy / Alfalfa • Grassy Mixes • 1st & 2nd Cut • 21-Bale Bundles

Let’s Talk Hay

Contact HAY 365 for current availability, bulk quantities and shipping quotes.

REQUEST A QUOTE

Contact HAY 365

sales@hay365.ca
705-308-4822